Definition: the share of the agricultural area used in organic farming in relation to the total agricultural area. “Organic production is an overall system of farm management and food production that combines best environmental practices, a high level of biodiversity, the preservation of natural resources, the application of high animal welfare standards and a production method in line with the preference of certain consumers for products produced using natural substances and processes” (Council Regulation (EC) No 834/2007 on organic production; Official Journal of the European Union, 20/7/2007). This indicator is calculated by the FPB on the basis of data from Statistics Belgium for Belgium and the data come from Eurostat for the European Union.
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FAQ
Frequently Asked Questions
Some basic informations about API Store ®.
Operation and development of APIs are currently fully funded by company Apitalks and its usage is for free.
Yes, you can.
All important information such as time of last update, license and other information are in response of each API call.
In case of major update that would not be compatible with previous version of API, we keep for 30 days both versions so you will have enough time to transfer to new version. We will inform you about the changes in advance by e-mail.