Dataset information
Available languages
French
Keywords
degustation, produit, locavore, terroir, tourisme, producteur
Dataset description
List of local producers (type of products: Asparagus, Beer, Biscottes, Blonde d’Aquitaine, Caviar, Chestnut, Cidre, Confectionery/chocolate, Confitures, Conserverie, Water, Eau-de-vie de plum, Spice, Escargots, Floc de Gascogne, Foie gras, Strawberry, Cheese, Fruits/vegetables, seafood, Ice, Oil, Oil, Fruit juice, Melons, Noisettes, Nuts, Bread, Pastry, Piment, Fish, Apples, Beekeeping, Cereal products, Fatty duck products, Dairy products, Dairy products, Prunes, Salaries, Hazelnuts, Specialties based on prunes, Spirits, Tobacco, Tomatoes, Truffe, Meat, Wines, Poultry) in Aquitaine, derived from the SIRTAQUI database.
This file contains geolocation and contact information, information on activity, brands and labels, opening and visiting conditions, rates, equipment and services offered.
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